MAIN COURSE: CLASSIC BUFFET

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PLEASE CHOOSE ONE BUFFET PACKAGE AND ONE BUFFET MENU FROM THIS SECTION.  LOOKING TO CUSTOMEIZE YOUR MENU?  DON'T HESITATE TO ASK!

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For a full list of Gluten Free & Dairy Free menu items, please click here.

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Don’t see something you like? No problem! We offer custom menus tailored to your event.  Looking to customize your menu?  just let us know what sounds good!

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Package prices are based on a minimum guest count of 50. Certain proteins & seafood selections are charged at the current market rates.

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CHOOSE YOUR BUFFET PACKAGE

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TIER 1

Starting at $24 per person

2 Entree Choices

2 Side Dishes

Freshly Baked Rolls

Olive Oil, Aged Balsamic Vinegar & Whipped Butter

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TIER 2

Starting at $29 per person

3 Entree Choices

3 Side Dishes

Freshly Baked Rolls

Olive Oil, Aged Balsamic Vinegar & Whipped Butter

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TIER 3

Starting at $35 per person

4 Entree Choices

4 Side Dishes

Freshly Baked Rolls

Olive Oil, Aged Balsamic Vinegar & Whipped Butter

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EACH BUFFET MENU FEATURES ONE OF OUR SIGNATURE SALADS

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BRUSSELS & KALE CAESAR, shaved parmesan, pickled red onions, parsley, chives, house made croutons, Caesar dressing

INSALATA MISTA, endive, wild rocket arugula, heirloom tomato, watermelon radish, toasted walnut, lemon thyme vinaigrette

ENSALADA VERDE, spring greens, cucumber, cherry tomato, asparagus, green olives, marinated artichoke hearts, green onions, parsley, piquillo peppers, sherry and roast shallot vinaigrette

BABY WEDGE SALAD, iceberg lettuce, bacon, diced tomatoes, shaved red onions, crumbled blue cheese, gorgonzola dressing

CAPRESE, spring greens, cherry tomatoes, baby buffalo mozzarella, lemon-basil vinaigrette, aged balsamic vinegar

KALE CAESARS SALAD, baby kale, parmesan cheese, cherry tomatoes, house made croutons, caper caesar dressing

CAESAR, romaine lettuce, parmesan cheese, cherry tomatoes, house made croutons, caper caesar dressing

CALI GREEN GODDESS, romaine lettuce, Castelvetrano olives, hardboiled egg, cherry tomatoes, cucumber, green goddess vinaigrette

APPLE-CHERRY-KALE, spring greens, apples, tart cherries, chevre goat cheese, toasted almonds, lemon honey vinaigrette

ROASTED BEET, spring greens, radishes, cucumber, toasted pistachios, pickled red onions, creamy honey-goat cheese dressing

STRAWBERRY BLUE, baby spinach, blue cheese, strawberries, candied walnuts, white balsamic vinaigrette

​BIBB, butter lettuce, toasted pepitas, pickled red onion, chevre goat cheese, roasted shallot vinaigrette

PANZANELLA SALAD, toasted brioche croutons, romaine lettuce, cherry tomatoes, baby buffalo mozzarella, lemon thyme vinaigrette

SEASONAL FARM SALAD, ask us about our locally sourced salad option!

 

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PLEASE CHOOSE YOUR MENU

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BON APPETIT  

ROASTED CHICKEN BREAST, herb crusted, lemon dill beurre blanc

BRAISED SHORT RIBS, grilled onions, fig-balsamic demi-glace 

YUKON GOLD MASH, roasted garlic, green onion

OVEN ROASTED SUMMER SQUASH, lemon, thyme, rosemary

ASSORTED CIABATTA DINNER ROLLS

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PACIFIC NORTH

PEPPER RUBBED TRI TIP, charred onion demi-glace 

OVEN ROASTED SCOTTISH SALMON, lemon-herb beurre blanc 

WILD MUSHROOM RICE PILAF, seasonal wild mushrooms, garlic, thyme

OVEN ROASTED SEASONAL VEGETABLES, fresh herbs, garlic 

ASSORTED DINNER ROLLS

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TRATTORIA  

PAN SEARED GROUPER OR SEA BASS, caramelized fennel, lemon

CHARRED LEMON CHICKEN PICCATA, white wine, capers, butter, charred lemon

SWEET CORN POLENTA, shaved parmesan, cream

PANZANELLA SALAD, toasted brioche croutons, romaine lettuce, cherry tomatoes, baby buffalo mozzarella, lemon thyme vinaigrette 

ASSORTED CIABATTA DINNER ROLLS

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BAJA PENINSULA

GRILLED FLANK STEAK, citrus marinade, roasted tomatillo verde

ANCHO CHILE BRAISED CHICKEN, diced onion, cilantro

PINTO BEANS, green onion, cotija cheese, cilantro 

MEXICAN STYLE RICE, green onion, cilantro, garlic, smoked chili

FRESH CORN & FLOUR TORTILLAS

CRISP TORTILLA CHIPS, pico de gallo, salsa casera, tomatillo salsa

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MIDWESTERN SUPPERTIME

APPLEWOOD SMOKED PORK SHOULDER, apple cider barbecue sauce

OVEN ROASTED CHICKEN ROULADE, spinach, mushroom, goat cheese, crispy beef lace

WARM POTATO SALAD, oven roasted Michigan potatoes, fresh herbs, whole grain mustard, apple cider vinegar

GREEN BEAN CASSEROLE, cheese curds, caramelized onions, butter toasted breadcrumbs

ASSORTED DINNER ROLLS

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NORTHERN MICHIGAN  

WILD MUSHROOM BRAISED SHORT RIB, griddled onions, wild mushrooms

BROWN BUTTER STEELHEAD TROUT, spring peas, melted leek, lemon beurre blanc

PARSNIP PUREE, bay leaf, sea salt, cream 

ROASTED BRUSSEL SPROUTS, lemon, parmesan 

ASSORTED DINNER ROLLS

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*NAPA VALLEY

SEARED FLAT IRON STEAK, sundried tomato butter, mizuna, honey cabernet reduction

OVEN ROASTED CHICKEN BREAST, goat cheese and white wine pan sauce, fresh herbs, bay leaf

SONOMA FARR0 SALAD, dried cranberries, toasted almonds, crumbled manchego cheese, shredded kale, lemon zest, fresh herbs

OVEN ROASTED SEASONAL VEGETABLES, fresh herbs, garlic

ASSORTED DINNER ROLLS

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TRAVERSE CITY

SMOKED MAPLE GLAZED CHICKEN BREAST, applewood smoked, toasted black pepper 

APPLE CIDER BRINED PORK TENDERLOIN, juniper berry, pine nut-meyer lemon-thyme gremolata 

BLACK GARLIC MASHED POTATOES, Michigan potatoes, cream, butter, black garlic, sea salt

ASPARAGUS GRATIN, colby cheese, melted leek, cream, butter toasted breadcrumbs

ASSORTED DINNER ROLLS

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*FRENCH COUNTRYSIDE

CHATEAUBRIAND, seared filet mignon, tarragon shallot demi-glace

QUICHE, buttery flaky crust, melted leeks, French brie, fresh herbs, farm eggs, cream

PROVENCAL VEGETABLES, seasonal vegetables, fresh herbs, roasted garlic, boursin and comte cheeses 

FRENCH POTATO SALAD, dijon mustard, tarragon, thyme, parsey, green onion, champagne vinegar, honey

ASSORTED DINNER ROLLS