​
BROOKS & LANDRY FINE CATERING
TAKEOUT & DELIVERY - CLASSIC BUFFET CATERING MENU
Make your next gathering an extra special occasion!
​
Minimum guest count of 25 required for any drop off catering order. $150 Delivery & Setup fee applies to all delivery orders. Disposable chafing dishes, chafer fuel, serving utensils, disposable plates, disposable flatware, and napkins are available for additional fees. 25% deposit is required to reserve your drop-off catering. All prices are subject to state tax.
​
For a full list of Gluten Free & Dairy Free menu items, please click here.
​
Pre-Set Menu's
​
Tijuana Taco Stand - $26 Per Person
​
COMES WITH: Corn & Flour Tortillas, Chopped Cilantro & Onion, Lime Wedges, House Made Guacamole, Crema, Cotija Cheese, Pico De Gallo, Red & Green Salsa
CHOICE OF: Black Beans & Spanish Rice -OR- Pinto Beans & Mexican Rice with Green Onions & Cilantro
​
PICK 3:
AL PASTOR, grilled marinated pork, caramelized pineapple
POLLO ASADA, grilled marinated chicken, cilantro, onion
ANCHO CHILE BRAISED CHICKEN, onion, cilantro
CARNE ASADA, grilled marinated steak, cilantro, onion
BIRRIA, braised & shredded beef with chipotle, ancho and arbol chili's
CARNITAS, marinated and slow cooked pork butt
​
​
Hawaiian Luau - $26 Per Person
​
KALUA PORK, Hawaiian BBQ sauce, grilled sweet onion
GRILLED TERIYAKI CHICKEN, pineapple, tamari, green onion, sesame
CHICKEN KATSU CURRY, panko fried chicken, yellow curry, potatoes, celery, carrots, onion
HAWAIIAN FRIED RICE, fried egg, pineapple, carrot, green onion, spring peas, red peppers, tamari & sesame oil
HAWAIIAN MAC SALAD & COCONUT RICE
HAWAIIAN SWEET ROLLS
​
Tuscan Table - $24 per person
​
CHARRED LEMON CHICKEN PICCATA, white wine, capers, butter, charred lemon
TUSCAN LAMB MEATBALLS, San Marzano tomatoes, garlic, fresh basil, and parmesan cheese
EGGPLANT PARMESAN, eggplant, fresh herbs, roasted garlic, mozzarella, parmesan, cream, braised swiss chard, toasted breadcrumbs
LEMON & PARMESAN RISOTTO chicken stock, fresh herbs, lemon zest, cream, parmesan cheese
OVEN ROASTED SUMMER SQUASH, sundried tomato, lemon, thyme, rosemary
​
Spanish Fiesta - $18 per person
​
SPANISH PAELLA, saffron infused rice, chicken, fresh seasonal shellfish, aged chorizo, green & red bell peppers, onions, garlic, green beans, sweet peas, piquillo peppers
ALBONDIGAS, pork chorizo meatballs, sweet onions, aged sherry vinegar, saffron
PAPAS BRAVAS, fried crispy potatoes, smoked paprika, garlic-saffron aioli, romesco sauce,
cotija cheese, green onions
OVEN ROASTED SEASONAL VEGETABLES, fresh herbs, garlic
​
Sicilian Feast - $22 per person
​
SAN MARZANO BRAISED CHICKEN, San Marzano tomatoes, white wine, capers, green olives
OVEN ROASTED BRANZINO, sundried tomato butter, lemon, fresh herbs
CREAMY HERB POLENTA, fresh herbs, lemon zest, chevre goat cheese
OVEN ROASTED SEASONAL VEGETABLES, fresh herbs, garlic
​
​
Choose Your Own Menu
​
$18 per person 2 Entrees, 2 Sides, One Salad
$24 per person 3 Entrees, 2 Sides, One Salad
$30 per person 3 Entrees, 3 Sides, Two Salads
​
Disposable chafing dishes, serving utensils, and dinnerware available for additional fee's
​
Entrees
​
Sea
​
*OVEN ROASTED BRANZINO, sundried tomato butter, lemon, fresh herbs
*HERB-LEMON ROASTED SCOTTISH SALMON, with shallot, garlic & thyme
SPANISH PAELLA, saffron infused rice, chicken, fresh seasonal shellfish, aged chorizo, green & red bell peppers, onions, garlic, green beans, sweet peas, piquillo peppers
CLASSIC CREOLE GUMBO, shrimp, chicken, andouille sausage
SMOKY SHRIMP & GRITS, pimento cheese grits, green onion, garlic, smoked chili
*OVEN ROASTED SCOTTISH SALMON, lemon-herb beurre blanc
*BROWN BUTTER STEELHEAD TROUT, spring peas, melted leek
Coop
​
SAN MARZANO BRAISED CHICKEN, San Marzano tomatoes, white wine, capers, green olives
CHARRED LEMON CHICKEN PICCATA, white wine, capers, butter, charred lemon
HERB-LEMON ROASTED CHICKEN, garlic, lemon juice, thyme & rosemary
GRILLED HERB AND LEMON CHICKEN, marinated boneless chicken, fresh herbs, classic beurre blanc
PROSCIUTTO-GRUYERRE STUFFED CHICKEN BREAST, fresh herbs, cream, lemon zest
CHICKEN KATSU CURRY, panko fried chicken, yellow curry, potatoes, celery, carrots, onion
GRILLED TERIYAKI CHICKEN, pineapple, tamari, green onion, sesame
MOLE NEGRO, chicken, cacao, chopped peanuts, sliced radish, cotija cheese
AL PASTOR, grilled marinated pork, caramelized pineapple
POLLO ASADA, grilled marinated chicken, cilantro, onion
ANCHO CHILE BRAISED CHICKEN, onion, cilantro
SMOKED BBQ CHICKEN, brined bone in white and dark meat chicken, served with sweet Memphis BBQ sauce and Carolina mustard sauce
HONEY MUSTARD BRAISED CHICKEN, sauteed onions, mushrooms, thyme
SOY & MAPLE GLAZED CHICKEN BREAST, grilled chicken breast, maple-soy-garlic glaze
​
​
Pasture
​
​BRAISED CHUCK ROAST, with grilled onions, tomatoes rosemary, and demi-glace
TUSCAN LAMB MEATBALLS, San Marzano tomatoes, eggplant, garlic, fresh basil, and parmesan cheese
*CABERNET BRAISED BONELESS SHORT RIBS, with grilled cippolini onion, fig-balsamic demi-glace
CABERNET BRAISED PORK, san marzano tomatoes, capers, thyme, rosemary, garlic
ALBONDIGAS, pork chorizo meatballs, sweet onions, aged sherry vinegar, saffron
KALUA PORK, hawaiian bbq sauce, grilled sweet onion
*CARNE ASADA, grilled marinated flank steak, cilantro, onion
BIRRIA, braised & shredded beef with chipotle, ancho and arbol chili's
CARNITAS, marinated and slow cooked pork butt
APPLEWOOD SMOKED PORK SHOULDER, apple cider barbecue sauce
*HICKORY SMOKED BBQ RIBS, apple cider brined, black pepper crusted, served with sweet Memphis bbq sauce and carolina mustard sauce
APPLE CIDER BRINED PORK TENDERLOIN, juniper berry, pine nut-lemon-thyme gremolata
SWEET & SOUR MEATBALLS, pineapple sweet and sour
SWEDISH MEATBALLS, beef jus, cream, thyme, seasonal mushrooms
​
​
Garden
​EGGPLANT PARMESAN, eggplant, fresh herbs, roasted garlic, mozzarella, parmesan, cream, braised swiss chard, toasted breadcrumbs
BISTRO STYLE PENNE PASTA, roasted garlic alfredo sauce, sautéed wild mushrooms, arugula, caramelized onions, fire roasted peppers, buttered breadcrumbs, herb-parmesan gremolata
EGGPLANT CAPONATA, San Marzano Tomatoes, Kalamata Olives, Fire Roasted Red Bell Peppers, Fresh Basil
POBLANO CHILI RELLENO, red quinoa, sweet potato, fire roasted tomatillo sauce, queso fresco
​
​
Side's
​
PAPAS BRAVAS, fried crispy potatoes, smoked paprika, garlic-saffron aioli, romesco sauce,
cotija cheese, green onions
PORCINI RISOTTO, sautéed garlic, porcini mushrooms, cream, parmesan cheese
LEMON & PARMESAN RISOTTO chicken stock, fresh herbs, lemon zest, cream, parmesan cheese
CREAMY HERB POLENTA, fresh herbs, lemon zest, chevre goat cheese
SWEET CORN POLENTA, shaved parmesan, cream
MOLE AMARILLO, Yukon gold potatoes, griddled zucchini, pine nuts, goat cheese, charred green onion
FRENCH POTATO SALAD, roasted red potatoes, fresh herbs, green onion, dijon mustard, champagne vinegar, honey
HAWAIIAN FRIED RICE, fried egg, pineapple, carrot, green onion, spring peas, red peppers, tamari & sesame oil
HAWAIIAN MAC SALAD & COCONUT RICE
BLACK BEANS & SPANISH RICE
REFRIED PINTO BEANS & MEXICAN RICE W/ GREEN ONIONS AND CILANTRO
RANCH STYLE CHILI BEANS
BLACK EYED PEAS, smoked ham hock, sweet onion, bay leaf
CREOLE STYLE DIRTY RICE, smoked beef sausage, green peppers, celery, onion, creole spice
WILD MUSHROOM DIRTY RICE, seasonal wild mushrooms, green peppers, celery, onion, creole spice
THREE CHEESE MAC, cavatappi pasta, sharp cheddar, parmesan, jack, cream
YUKON GOLD MASH, with green onion
ROASTED GARLIC MASHED POTATOES, Yukon gold potatoes, cream, butter, roasted garlic, sea salt.
BLACK GARLIC MASHED POTATOES, Yukon gold potatoes, cream, butter, black garlic, sea salt.
OVEN ROASTED BABY POTATOES, garlic, thyme, rosemary, sea salt & black pepper
ASPARAGUS GRATIN, Colby cheese, melted leek, cream, butter toasted breadcrumbs
OVEN ROASTED SUMMER SQUASH, sundried tomato, lemon, thyme, rosemary
WILD MUSHROOM RICE PILAF, seasonal wild mushrooms, garlic, thyme
OVEN ROASTED SEASONAL VEGETABLES, fresh herbs, garlic
GREEN BEAN CASSEROLE, cheese curds, caramelized onions, butter toasted breadcrumbs
ROASTED BRUSSEL SPROUTS, lemon, parmesan
CORN SUCCOTASH, fingerling potatoes, fava beans, poblano pepper, charred green onions
WARM POTATO SALAD, oven roasted yukon gold potatoes, fresh herbs, whole grain mustard, apple cider vinegar
​
​
Salads
​
BRUSSELS & KALE CAESAR, shaved parmesan, pickled red onions, parsley, chives, house made croutons, Caesar dressing
INSALATA MISTA, endive, wild rocket arugula, heirloom tomato, watermelon radish, toasted walnut, lemon thyme vinaigrette
ENSALADA VERDE, spring greens, cucumber, cherry tomato, asparagus, green olives, marinated artichoke hearts, green onions, parsley, piquillo peppers, sherry and roast shallot vinaigrette
BABY WEDGE SALAD, iceberg lettuce, bacon, diced tomatoes, shaved red onions, crumbled blue cheese, gorgonzola dressing
CAPRESE, spring greens, cherry tomatoes, baby buffalo mozzarella, lemon-basil vinaigrette, aged balsamic vinegar
KALE CAESAR SALAD, parmesan cheese, cherry tomatoes, house made croutons, caesar dressing
CAESAR, romaine lettuce, parmesan cheese, cherry tomatoes, house made croutons, caesar dressing
CALI GREEN GODDESS, romaine lettuce, castelvetrano olives, hardboiled egg, cherry tomatoes, cucumber, avocado green goddess
APPLE-CHERRY-KALE, spring greens, apples, tart cherries, chevre goat cheese, toasted almonds, lemon honey vinaigrette
ROASTED BEET, spring greens, radishes, cucumber, toasted pistachios, pickled red onions, creamy honey-goat cheese dressing
STRAWBERRY BLUE, baby spinach, blue cheese, strawberries, candied walnuts, white balsamic vinaigrette
BIBB, butter lettuce, toasted pepitas, pickled red onion, chevre goat cheese, roasted shallot vinaigrette
PANZANELLA SALAD, toasted brioche croutons, romaine lettuce, cherry tomatoes, baby buffalo mozzarella, lemon thyme vinaigrette
SEASONAL FARM SALAD, ask us about our locally sourced salad option!
​
Additions
​
-
Grazing Platters ($4-10 per guest, several options to choose from!)
-
Earth Friendly Dinnerware (add $2 per guest)
-
Iced Tea, Lemonade & Water (add $2.50 per guest)
-
Faygo Soda Station (add $1.50 per guest)
-
Craft Soda Station (add $3 per guest)
-
Hot Coffee & Tea Station (add $2 per guest)
-
Hot Chocolate Bar (add $3 per guest)
-
Desserts & Cakes ($3-$9 per guest)
​